Ristorante Da Rosa - Restaurant website development in the province of Como

Ristorante Da Rosa Restaurant website development in the province of Como

Restaurant website development in the province of Como Web
The occasions served as the key perspective

Website development for a restaurant with a pond

Ristorante Da Rosa in Capiago Intimiano decided to refresh the look of its website and turned to our communication agency. Beyond the graphic design, the work started from an unusual question: not what people eat there, but on which occasions they go.

It is a distinction that matters a great deal in the restaurant business and is almost always overlooked. The same restaurant can serve a quick lunch for people working nearby, a Saturday family dinner, a banquet for a ceremony and a gift for someone. These are four different decisions, made by different people at different times, and a website that treats them all as the same thing only serves the most frequent one well.

The structure reflects this. Alongside the food and pizza menus are the business lunch, the weekly specials, the banquet menu and gift ideas, each with its own page. Next to these is a section dedicated to receptions, with weddings and events, which is a market of its own in terms of volumes and booking times.

The location plays a central role in this story, because for important occasions people choose the space first and the menu second. The website gives it a separate section, together with the family history, so that anyone deciding where to celebrate an event can get an idea of the setting before asking for a quote.

Year of launch
2017
Key perspective
The occasions the restaurant caters for
Menus by occasion
Business lunch, weekly, banquets
A market of its own
Receptions and weddings section
Role of the location
Separate section dedicated to the spaces
Identity
Family history
Front-end
HTML, CSS, responsive layout
And each occasion is a decision in its own right

The same restaurant serves very different occasions

A restaurant that hosts a Wednesday business lunch and a Saturday wedding banquet is serving two markets, not two time slots. The budget changes, as do who decides, how far in advance people book and what they assess before choosing.

That is why with Da Rosa we built the structure around occasions rather than dishes, giving a separate page to the business lunch, banquets and receptions. The location has its own section for the same reason: people organising an event choose the space first and only then discuss the menu. We are based in the province of Como and have been working with local restaurants for years.

NewVisibility was founded in 2013 from an idea by Andrea and Luca, lifelong friends who had already been building websites for several years before giving themselves a name. Since then we have worked with more than three hundred clients. We are a human-sized team: you speak directly with the people working on your project, with no intermediaries, even after launch.

Read our manifesto
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NewVisibility, a communication agency in the province of Como, which handled the redesign of the website for the restaurant in Capiago Intimiano.

Because the same restaurant serves the business lunch, the family dinner and the ceremony banquet. These are different decisions, made by different people at different times.

Food and pizza, plus the business lunch, the weekly specials, the banquet menu and gift ideas, each with a dedicated page.

Because weddings and ceremonies are a market of their own, with volumes, booking times and contacts completely different from the everyday service.

Because for important occasions people choose the space first and the menu second. Anyone deciding where to celebrate an event needs to get an idea of the setting before asking for a quote.

It depends on what the restaurant sells. If it serves a single occasion, menus and contact details are enough; if it serves four, each one needs its own path.

Yes, we work with several restaurant businesses in the Como and Cantù area, with particular attention to those that combine everyday service with receptions.

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